Aframes Tokyo

Tuesday, February 10, 2015

Tesshu Mizu Honyaki Wagyuto 240mm blue II steel blade w/ snake wood handle

Tesshu Mizu Honyaki 240mm blue II steel blade w/ double water buffalo bolster Snake wood handle

Aoki at 11:09 AM

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About Me

Aoki: I am the owner of Aframes Tokyo. In this blog, I will introduce various kitchen knives and whetstones, as well as useful information for people who like Japanese knives and Japanese culture. I also want to share information about food and nature!

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